Quail Call Counts for Surveys, Quail Management



The northern bobwhite quail is a highly social organism that uses vocalization as its primary means of communication within the various social units. These social units include pairs, broods and coveys. Though many bird species use vocalizations for establishing and defending territories, bobwhites are not considered territorial and instead focus their communication on attracting mates, coordinating group movements, and avoidance of predators. Instead of the hundreds of variations of an individual songbird’s song, for example the brown thrasher with its virtual musical library of about 3,000 documented song types, the bobwhite has about 13 or so recognized calls.

Examples of these recognized calls include the assembly or group-movement call, alarm call, food call, and reproduction call. The assembly call is the call that is listened for in the fall during a fall covey count and is described as hoy, hoy-poo, hoy-ee, or koi-lee. The assembly call is typically heard after a covey has been flushed or just prior to sunrise after the covey leaves its roosting site. This helps the flushed covey reassemble and perhaps helps the individual make a mental note about the location of the others as they spread out. The reproduction call, or cock call, is made in the spring and early summer following the seasonal covey break-up as individual males attempt to attract a female. This is the 2 or 3 syllable call that we all know as the bob-white, ah bob-white, or poor bob-white.

Quail Call Count Surveys for Management, Hunting


The reproduction call can begin as early as March, especially in the south, but the peak calling tends to be May and June. The reproduction call is the target of the breeding season or spring call count. Procedures for establishing and conducting a spring quail call count can be found in The Upland Game Bird Management Handbook for Texas Landowners. The following provides a brief summary of the quail call count and survey procedures.

  • Several sites are located within the area that you are interested in surveying. The sites (points) should be at least ¾ of a mile apart to minimize the recording of overlapping calls. Each site should be permanently marked and noted on a map for annual surveying. If you cannot locate the sites at least ¾ of a mile apart on your property, then coordinate with your neighbors to include their properties.
  • Print out and bring the standardized data sheets to record the approximate location and distance for individual male bobwhites that you detect. The data sheet represents an aerial map where you will attempt to plot the location of each calling male. Under good conditions and with good hearing, calls can be heard from 500+ yards.
  • Arrive at the first site approximately 15 minutes prior to sunrise to start the first 10 minute detection period. Do not conduct the survey if the winds are greater than 6.5 mph, cloud cover is greater than 75%, it is raining, or if the weather is drastically changing. All of these conditions will affect the calling behavior and your ability to hear the calls.
  • Record the detections during the 10 minute period at each site. Complete the survey of all sites within two hours after sunrise.
  • An estimate of the number of bobwhites per acre can be calculated using a set of assumptions. The estimates and trends over time can be used to monitor the fluctuations from year to year or perhaps the responses to your habitat management practices. At a very minimum, conducting the survey will get you outside at sunrise when the day is at its best.

This article was written by Blake Hendon and originally appeared in Texas Parks and Wildlife Department “The Cedar Post” Volume 3, Issue 1, April 2013.


When Should Whitetail Deer Shed Antlers – Bucks Dropping Early

Question: “My wife and I enjoy deer hunting, but really have some questions about around our house. We live in a suburban area with lots ranging from 4 to 10 acres. Good area for deer. First question is: Why would a whitetail buck shed his antlers almost 2 months before the rest of the other bucks? Next question, what type of grass do deer not like to eat, if any? I know whitetail deer prefer forbs and browse plants, but is there a native grass that they would not eat. Thanks for the info.”

When do Deer Shed Antlers - Early Antler Shedding?

Deer Hunting Pros: Whitetail bucks that are in poor body condition tend to shed antlers earlier. My guess is the buck you’re asking about is either in poor condition, may have suffered from injury or from illness in the past. Could of had something like EHD or bluetongue the year prior. There are many things that can cause a deer to be in poor condition. It can even result from poor nutrition, since you may have a deer overpopulation in your suburban area? Continue reading When Should Whitetail Deer Shed Antlers – Bucks Dropping Early

Growing Big Bucks without the Deer Habitat

Many people to produce bigger bucks and shoot them, too. The increase in commercial whitetail deer breeding facilities, combined with supplemental feeding, have allowed managers to produce bucks of massive proportions on properties where habitat is relatively poor. In my opinion, there is a huge difference between growing big deer in a pen system and producing big deer in a pasture. Let me also state that neither method is wrong. But when it comes down to deer habitat management, there is even more pressure on those landowners managing the deer herd found on their property to do what they can for native plant communities.

Grow Bigger Bucks - Supplemental Feeding of Deer in Texas

The following article was written by Evan McCoy with Texas Parks & Wildlife Department and was published in “The Cedar Post” April 2013.

“On our WMA’s we regularly give programs stressing the importance of maintaining a proper number of deer in order to maintain a healthy habitat. Not only does it make for a better home for deer, but good range conditions also helps attract a multitude of other wildlife species as well. In my experience though, it seems that most landowners deny that they are overpopulated. One argument they give to support this claim is that their deer are fat and healthy. The feeding of deer keeps them fat. In their minds, if the deer are doing well then that means everything must be optimal. Years ago, it was understood that you had to have good range in order to produce good deer. These days, deer health is not always a good indicator of habitat health. I have witnessed several examples where good deer were produced on poor range.

This phenomenon is due, in part, to the fact that almost everyone has some type of supplemental feeding program and many of them are quite intense. I have no big issue with supplemental feeding, as long as it is done properly. It can often be very beneficial to a deer management program by helping to improve body condition, fawn production and antler growth. The problem is that some ranches will continue to artificially support an overabundance of deer to the point where they are simply feeding deer rather than supplementing their diet. Just look at the extreme scenario of a pen raised deer herd. Those deer are fatter and heavier than most wild deer you will find, but native habitat and forage is usually non-existent inside those pens, and they are totally reliant on pelleted feed. Managers should know that deer will definitely make supplemental feed a part of their diet, but not to the exclusion of natural forage.

Deer like variety, and they have a desire for native plants. This is evident in high rainfall years when quality forage is more abundant and, as a result, we find that supplemental feed consumption goes down. Another example is the sudden early season disappearance of deer when acorns hit the ground. If desirable vegetation is present, deer will often prefer that over artificial feed. If the deer population exceeds the natural supply of plants then deer will increase their supplemental feed use to get the nutrition they need. As the population continues to grow, so will the feed bill, since forage becomes scarce and deer are forced to rely more on feeders. Therefore, as you can see, deer health can be maintained at the same time habitat health declines.

The question you should ask yourself is, “If you eliminated your supplemental feeding program then would your land still support your current deer herd?” You may suddenly see the relationship between habitat quality and deer quality. Would they be stuck eating juniper and persimmon or is there plenty of oak and hackberry within a deer’s reach? By decreasing the deer population you will be increasing the amount of forage to go around and your deer will rely less on handouts. You want to be sure that feed is a supplement to their natural diet and not the other way around. To truly determine if your ranch is overpopulated, it may be best to take a closer look at the condition of your land, rather than the condition of your deer.”


What do you think about the “supplemental” feeding of whitetail deer?

MLDP Permits for Mule Deer Hunting in Texas

White-tailed deer are not the only game in Texas. The mule deer hunting found in the Trans Pecos as the Texas Panhandle can be good. The brush and grass dominated country found in West Texas may be dry, but it can grow some big ole mule deer, especially near agricultural areas. Hunters should be excited because it looks like the mule deer hunting season is Texas is getting a little longer.

At least for landowners that are trying to manage their property. Texas Parks and Wildlife Department (TPWD) will be extending the existing mule deer Managed Lands Deer Permits (MLDP) season. The regulation change will be part of changes to the upcoming 2013-14 Statewide Hunting Proclamation. The longer hunting season for mule deer will mean more opportunity for deer management on lands looking to improve habitat and manage deer herds.

TPWD is extending the mule deer season on MLDP properties through the last Sunday in January, while maintaining the current opening date as the first Saturday in November. Over two months of mule deer hunting in Texas.. now that s something to get excited about!

Mule Deer Hunting in Texas - Longer Mule Deer Season Under MLDP


Mule Deer Hunting – Know What They Eat!

Whether a mule deer herd is being managed for quality antler production or high deer numbers, nutrition is the most
important factor to consider. Mule deer require a diet of approximately 16 percent protein along with carbohydrates, fats, vitamins and a variety of trace minerals. No single forage provides adequate levels of all these requirements, which emphasizes the importance of managing for a wide variety of shrubs/succulents, forbs and grass. The Trans-Pecos Region has a tremendous diversity of vegetation types which can provide excellent nutrition for mule deer, especially when rainfall is adequate. Vegetation in the Panhandle is less diverse, but some mule deer herds are on a high nutritional plane because of a combined diet of native forages and crops such as wheat, alfalfa, corn and/or sorghum.

Deer are selective feeders, eating a wide variety of the most nutritious foods available during each season of the year. Deer food plants can be classified as shrubs, succulents, forbs and grasses. The leaves, twigs and blooms of woody plants eaten by deer are called browse. Succulents such as cactus, lechuguilla and cholla may be included in this category. Water obtained from succulents is important in the arid Southwest and perhaps critical if free water is not available. The bulk of Texas mule deer diets consists of browse, representing approximately 70 percent. Many browse species are deciduous, losing most of their leaves after the first frost; therefore, evergreen browse is an important food source during the fall and winter period. Juniper (an evergreen) is not highly palatable or nutritious, but it can be an important source of energy and Vitamin A during winter when higher quality foods are absent.

Forbs are annual or perennial broadleaf plants and are highly preferred by deer when available. Although their availability is highly variable, forbs average about 25 percent of a deer’s diet. Forbs are usually the most nutritious and palatable class of plants, often exceeding 14 percent crude protein. Annual forbs are seasonal plants, and their abundance depends on soil moisture. As a result, they may be virtually non-existent during times of prolonged drought. For deer management purposes, annual forbs are not considered a reliable source of mule deer nutrition. Perennial forbs provide a more reliable source of forage, and they generally will be present on properly managed ranges. However, some of the higher quality perennial forbs may be scarce or lacking on many ranges, as livestock overgrazing and excessive deer numbers can limit their availability.

Pronghorn Hunting in Texas Gets More Flexibility

West Texas, including the Texas Panhandle, offer some great pronghorn hunting, and it looks like landowners will have the opportunity to become increasingly involved in the management of the antelope found on their land. The Texas Parks and Wildlife Commission has approved an experimental pronghorn buck season in some areas of the Panhandle, which would allow landowners to control the harvest of buck pronghorn on their properties.

Under the current statewide regulations, TPWD determines the pronghorn harvest quota and issues permits directly to landowners for surplus pronghorn. With the new pronghorn hunting rules, landowners or their agents within selected pronghorn management units in the northeast and northwest Panhandle would determine the harvest quota and control buck pronghorn harvest on their property during the three-year pilot project.

Pronghorn Hunting in Texas - More Permits for Texas Landowners

The goal of the project is to simplify pronghorn hunting regulations and increase hunting opportunity in areas with stable antelope populations. Wildlife biologists will closely monitor pronghorn herds during the pilot project to ensure populations remain healthy. This may put more buck permits into the hands of landowners, which may ultimately mean more speed goat hunting for Texas hunters.

Venison Casserole with Potatoes and Cheese, Please!

This delicious, nutritious venison casserole is guaranteed to be a hit with the entire family. There is something in it for everyone. This dish takes one skillet and one casserole dish and is a more vegetable-rich version of meat and potatoes. This casserole definitely falls into the comfort food category. Try it and you’ll like it!

Ingredients:

  • 1 1/2 pounds lean venison
  • 2 cups mashed potatoes
  • 1 tablespoon vegetable oil
  • 3 tablespoons butter
  • 1 red onion, chopped
  • 1 red bell pepper, diced
  • 2 cloves minced garlic
  • 2 stalks celery, diced
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 beaten eggs
  • 1 cup cottage cheese
  • 2 tomatoes, sliced 1 cup cheddar cheese, shredded

Directions:

First, start off by preheating the oven to 350 degrees F. Brown the venison in a large skillet over medium-high heat until crumbly and no longer pink and set aside. Then melt the butter in the bottom of a 2 quart casserole dish, spread the mashed potatoes evenly within and set aside.

Heat the vegetable oil in the skillet, then stir in the red onion, bell pepper, garlic, and celery. Cook until the onion has softened, about 3 to 4  minutes. Stir in cooked venison and season with Worcestershire, salt and pepper. Spoon the meat and vegetable mixture over the potatoes in the casserole dish.

Stir together eggs and cottage cheese in a small bowl and spread evenly over meat mixture in the casserole dish. Top with tomato slices, and sprinkle with cheese. Bring the venison casserole together by baking uncovered in the preheated oven until set, about 20 to 25 minutes.

Venison & Corn Casserole

This venison and corn casserole makes for a quick, delicious meal. This dish can be made “high octane” with regular sour cream or lightened with the fat free version. This casserole goes great with a fresh, crisp side salad or some sauteed veggies.

Ingredients:

1 pound ground venison
1 can creamed corn
1 can corn
2 eggs
1 cup sour cream
1/2 cup butter, melted
1 box corn muffin mix
1 cup cheddar cheese, shredded

Directions:

Start by preheating the oven to 350 degrees F, then browning the ground venison. Next, mix together the remaining ingredients except for the cheese. Bake for 30 minutes, then remove from the oven to sprinkle shredded cheese over top. Put the corn and venison casserole back in oven and bake for another 15 minutes or until a clean tooth pick comes out from the center of the dish. Makes 8 to 10 servings.

Turkey Hunting in East Texas

The Eastern spring turkey hunting season in East Texas includes 28 counties that have an open season. The hunting season runs April 15 through May 14 this year. According to Jason Hardin, Turkey Program coordinator for Texas Parks and Wildlife Department (TPWD), the Eastern turkey population remains stable, but is not expanding to the degree that biologists have hoped.

“Easterns across most of Texas have not shown much growth outside of a few areas stocked in 2007-2008,” he said. “Those stocked sites were part of a research project examining a new stocking strategy known as super stocking.”

Turkey Hunting in East Texas

This turkey stocking method calls for flooding the best available East Texas habitat with at least 80 turkeys (60 females and 20 males). The old stocking method only placed 15-20 birds per site, which were more susceptible to other issues because of low initial numbers. Following the positive results of this “super stocking” research, TPWD is now looking for large, high quality sites to be evaluated as potential future releases sites. These sites can be single ownership or a cooperative on private or public lands.

East Texas hunters are reminded that all Eastern turkeys must be taken to a check station within 24 hours after harvest. To find the turkey check station nearest you, contact a TPWD field office or call (800) 792-1112 for more information. The turkey hunting in Texas can be good, but East Texas is a little more difficult. With warmer than normal temperatures, the turkey hunting should be as good as it can get early in the season.

Which Doe to Shoot: Fawn, Yearling or Mature?

We’ve all been there, typically later in the deer hunting season: “Which doe to shoot?” Although doe harvest makes up a large percentage of the deer removed from the landscape in each year in Texas, little research had been conducted in past years to help address this question many hunters and deer managers have pondered. A recent study out of the Caesar Kleberg Wildlife Research Institute may offer some solutions when wondering which doe to shoot. Interesting stuff.

Which Doe to Shoot - Texas Hunting

Source: “What does this information mean relative to choosing a doe to harvest? One implication is that young deer appear to be poor mothers. Harvesting mature does heavily will shift the age structure to young does and could greatly reduce fawn production. This does not sound like a problem if your goal is to reduce the number of deer in your herd. However, young deer are not only likely to produce fewer fawns, the fawns they produce may not be the large, robust fawns capable of growing up to be big, productive adult deer.

These findings suggest harvesting at least some young does, including doe fawns, could be a viable harvest strategy, especially because it will reduce the number of mature does in the herd in future years. You may still need to harvest mature does to reduce the number of deer on your property. Aaron and Randy’s findings suggest you have mature does that know how to raise fawns and others that are less successful.

To select for the does that are able to raise fawns, take a lesson from the old rancher tailoring a cow herd to his ranch. Just as the rancher will sell a cow who fails to raise a calf, consider harvesting does that do not have fawns with them. This approach is not perfect and when many does must be harvested, you may not be able to be so choosy. However, given the choice between a mature doe that clearly knows how to raise a fawn and another doe without a fawn at heel, findings from this high-tech maternity study suggest you should put the cross-hairs on the doe without a fawn.”

Ask anyone involved in deer management over the last few decades and these exact findings have been the rule of thumb. It’s been somewhat common knowledge that older does do a better job of producing fawns than younger does. The great thing about this study is that it gives more creedence to what was once thought to be only deer hunting theory. So which doe should you shoot? It’s recommended that landowners and interested in deer management shoot does throughout all age classes. Or as I heard a biologist say once, “Shoot the one closest and standing stillist.”

Managed Lands Deer Permits for Deer Management

Many Texas landowners and hunters are familiar with the Managed Lands Deer Permit (MLDP) program, but many more are not. Many have misconceptions or are simply misinformed. So what is it? The MLDP program is a habitat-based program designed for landowners interested in white-tailed deer management and it is one of the many voluntary programs offered by Texas Parks & Wildlife Department (TPWD). The program can also help landowners with mule deer management, but it’s typically associated with whitetail deer, mostly because of their greater distribution across the state.

The MLDP program allows landowners involved in a formal management program to have the state’s most flexible seasons and increased harvest opportunities. The program is incentive based and habitat focused. In other words, the program’s enhanced deer bag limits and extended seasons are made available to landowners as incentives for maintaining their ranches’ wildlife habitats in good and improving condition. The Managed Lands Deer Permit program has three levels (Levels 1, 2 and 3), with more deer harvest and season flexibility offered to landowners as the progress through the program.

MLDP Program - MLD Permits - Managed Land Deer Permits

Participation in Levels 2 and 3 of MLDP requires the implementation of a minimum of 2 and 4 recommended habitat management practices, respectively. Maintaining a ranch’s population density of native and exotic deer at a level no higher than the capacity of the native habitat is high on the list of recommended management practices. MLDP’s longer seasons and enhanced bag limits provide landowners with much more flexibility in achieving the recommended harvest rates to maintain the proper density of white-tailed deer.

TPWD typically recommend that hunters use the early portion of the season to remove excess deer, especially does. It is much better to remove them early in the season, rather than waiting until the latter stages of the season in January and February, to reduce pressure on the winter habitat as early as possible and making those food resources available to the deer that will be retained in the population.

The early season is also a good time to remove management and cull bucks (bucks with undesirable antler characteristics) from a deer herd. That’s good not only from a habitat perspective, but also from a genetic perspective since they are removed from the population before the rut begins. This leaves bucks with the more desirable antler characteristics to do the breeding.

The long MLDP seasons and enhanced bag limits allow landowners interested in deer management to meet their harvest goals on an annual basis and improve their deer herd. That’s because the deer hunting seasons under Level 2 and 3 start during the first weekend of archery season and run through the end of February of the following year. This offers participating landowners about 5 months of deer hunting, although the idea is to get most of the harvest done as soon as possible for a deer food standpoint.

Ranches that choose to participate in the MLDP program must commit to deer habitat management and other deer management practices. These practices may include brush management, grazing management, prescribed burning, supplemental feeding, supplemental water, range reseeding, food plots and deer surveys. If improving the habitat on your ranch for deer is not one of your goals, then this program will not work for you. The MLDP program is more than just a deer hunting program, although participating landowners at Level 2 and 3 do not have to follow the county hunting regulations, such as bag limit and antler restrictions.

Over the years, I’ve been around several ranches that have participated in the program. One of the big benefits is not only the long hunting seasons, but the fact that each ranch receives Managed Lands Deer (MLD) Permits. These deer permits are issued for both bucks and does the number issued is based on the estimated deer population using the deer survey data collected by the landowner. The number of permits a ranch gets is the exact number of deer that they can shoot. From what I have seen, most ranches get more than enough permits to achieve their management goals. I’ve been invited on several late season hunts to use “extra” MLD permits, meaning hunters have already taken as many as they could use.

The MLDP program is great for any landowner interested in improving both the habitat and deer found on their property. MLD permits allow for deer harvest flexibility and provide for active management on a ranch. If I owned a ranch there is no doubt that I would participate. Maybe one day. The landowners I have talked with all have said the TPWD biologist are great to work with and that they work to help them achieve their deer management goals. If you have a ranch in Texas and are interested in improving your land and helping the deer and other animals that live there, you can find your local biologist right here.